All-Clad Brushed Stainless BD5 12-quart stock pot with lid is essential for every kitchen. The stockpot features high sides that slow the evaporation of liquids, providing the ideal design for creating a variety of stocks. The wide bottom of the pan allows for sauteing of ingredients before the addition of liquids for delicious soups and stews. Stockpots are also well-suited for canning, blanching, and preparing food in large quantities.

• Bonded, Engineered, & Assembled in USA
• 18/10 stainless steel cooking surface will not react with food
• Compatible with all cooktops, optimal for induction
• Dishwasher, oven and broiler safe
• Stainless steel handles are permanently secured with stainless steel rivets
• 12-quart stock pot is an essential addition to every cook's kitchen