This classic, slope-sided frying pan illustrates the Master Chef line's stylish yet practical design. It's 10 inches in diameter, perfect for cooking tuna or tofu with little or no fat for a healthful meal. Its polished, 18/10 stainless-steel handle is secured to the pan by stainless-steel rivets for strength, grooved on the top and rounded on the bottom for comfort, and holed in the end for hanging on hook or peg. The long handle stays cool on the stovetop but won't be harmed by an oven's highest heat.